Blonde Brownies II

By: Mellan

"A lighter version of brownies."

Rating: Read Reviews (18)

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Original Recipe Yield 2 dozen

Melt butter or margarine. Add sugar and mix well. Cool.
Add eggs and vanilla, blend well. Add the rest of the ingredients except the chocolate chips.
Put into a greased 9 x 13 inch pan. Sprinkle with chocolate chips and bake at 350 degrees F (180 degrees C) for 20 to 25 minutes. Cool and cut into bars.