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Blizzard Cake

By: JGP  
"Perfect for a hot summer's day. Nothing quite hits the spot like ice cream."

Rating: This weblink has been rated 41 times with an average star rating of 4.7 Read Reviews (38)

Rate/Review | 1,288 people have saved this

 

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Original Recipe Yield 1 -9x13 inch cake
 

Ingredients

  • 1 gallon vanilla ice cream
  • 1 (20 ounce) package chocolate sandwich cookies with creme filling
  • 1 (12 ounce) container frozen whipped topping, thawed

Directions

  1. Soften ice cream. Crush cookies by placing them in a large zip lock bag and rolling over them with a rolling pin. Mix softened ice cream and crushed cookies together. Fold in the whipped topping and pour into one 9x13 inch glass pan. Freeze for 2 hours then serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 332 | Total Fat: 18g | Cholesterol: 39mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2003 by JESSICA LANE 
Delicious! I made an oreo cookie crust, and topped with crushed oreos. This recipe is a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2004 by ANNEOKIRBY 
This ice cream cake is great and very easy too. I made two for a group of 16 and they LOVED... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2003 by JAZZY-GIRL 
This tastes just like a blizzard from "Dairy Queen" and it's out of this world. Only thing I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2005 by MAGNIFICANT7 
Excellent recipe & so easy to make! Taste like you've been in the kitchen for hours! The only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2003 by MAGGIE MCGUIRE 
I served this to guests tonight, they absolutely loved it. I pulsed chocolate wafer cookies... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2004 by Ang 
oh man this was good! I used chocolate chip cookies and made a gram cracker crust. Next time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2004 by Ewa Lamb 
Always a hit with kids. It was gone in no time. mmm... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2003 by GATERJEN 
This cake was very easy to make. I made two different kinds; one was Oreo and the other was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2003 by REBEKAH39 
THIS WAS A GREAT CAKE FOR CHILDREN OF ALL AGES! THANKS! :-))))) A+++++ MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK 
I used just a little over a 1/2 gallon vanilla ice cream (maybe 3/4 gallon? It was all I had)... MORE

 
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