More Recipes Like Blintz Souffle II - All Recipes
 
Photo of: Blintz Souffle I

Blintz Souffle I

Submitted by: SANDI 
Home Town: Leawood, Kansas, USA
A rich batter is layered with sweet cottage cheese filling in a casserole dish, then baked until golden brown and served with strawberry sauce to make a sumptuous dairy main dish or dessert that's perfect for the holiday table.  
Photo of: Cheese Crepe Souffle

Cheese Crepe Souffle

Submitted by: MOLLYSMAMA 
Home Town: Chicago, Illinois, USA
Elegant and simple for a special breakfast or brunch, this baked souffle is made with frozen cheese-filled blintzes and lots of sour cream and eggs. 
Photo of: Pineapple Bread Souffle

Pineapple Bread Souffle

Submitted by: Jessica G 
Utterly simple, this down-home bread pudding-like of butter, sugar, eggs, white bread cubes, and crushed pineapple is irresistible as either a dessert or side dish. That long-lasting, favorite white bread is recommended as the best bread of choice. 
Photo of: Banana Souffle

Banana Souffle

Submitted by: sugarandspite 
The flavors of banana, honey, and ginger combine beautifully in light, fluffy baked souffles, made in individual serving dishes.  
Photo of: Coffee Souffle

Coffee Souffle

Submitted by: BOBBIE RENO 
Homemade custard and gelatin are flavored with coffee in this layered chilled dessert. 
Photo of: Grand Marnier(R) Souffle

Grand Marnier® Souffle

Submitted by: Chef John 
Elegant souffles are a show-stopper dessert for special occasions like Valentine's Day. 
Photo of: Pineapple Sweet Potato Souffle

Pineapple Sweet Potato Souffle

Submitted by: cinnalady 
Living In: Parker, Pennsylvania, USA
A fluffy souffle of sweet potato is baked with a sticky pineapple topping. 
Photo of: Carrot Souffle

Carrot Souffle

Submitted by: Carol 
A carrot souffle as good as your favorite restaurant makes! 
Photo of: Jalapeno Souffle

Jalapeno Souffle

Submitted by: Bryan Armbruster 
This tasty treat is quick and easy to make. Jalapeno peppers are baked into a cheese blend. Sausage or ham may be added to the mixture. It can be made ahead of time and frozen. 
Photo of: Chestnut Souffle

Chestnut Souffle

Submitted by: Stella 
Unsweetened chestnut puree is folded into a brandy-flavored custard and baked into an airy souffle for an elegant dessert. Top with unsweetened whipped cream. 
 
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