Blackened Tuna Recipe
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Blackened Tuna

By: Denys  
"It may seem simple, but it's my favorite way to have tuna. Seared fish steaks are a Cajun tradition."

Rating: This weblink has been rated 130 times with an average star rating of 4.5 Read Reviews (91)

Rate/Review | 5,253 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds fresh tuna steaks, 1 inch thick
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons olive oil
  • 2 tablespoons butter

Directions

  1. Generously coat tuna with Cajun seasoning.
  2. Heat oil and butter in a large skillet over high heat. When oil is nearly smoking, place steaks in pan. Cook on one side for 3 to 4 minutes, or until blackened. Turn steaks, and cook for 3 to 4 minutes, or to desired doneness.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 243 | Total Fat: 14g | Cholesterol: 54mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by pharcyder 
I first had blackened tuna a few weeks ago at a buffet in a casino. I am not sure how this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by RELATIONSHIPMAN 
This was really simple, easy, and, most importatly, absolutely delicious! Warning though:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2004 by JCHRONIST 
Great recipe. You can also make on the gas grill by using a black iron skillet. Heat the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by LNELSONINDY 
This recipe was great. It was my first time making fresh tuna and I will make it again. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2004 by MARGHERITA555 
I buy the blackening seasoning from the fish market, but have tried both and either way is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2003 by SMALKA 
Husband loved it! More salty than spicy, so I think next time I will add cayenne and garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by Roxy  
We love to make sashami grade tuna this way. (just about every time it's on sale!) It's so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2007 by Brent C. 
Fantastic!!! We like our tuna medium rare so we cooked for 2 to 2 1/2 mins. per side and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2007 by lindseyerin 
Exceptional! My favorite tuna steak recipe. I use enough cajun seasoning to generously cover... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by GAILCELESTE 
My boyfriend said it was the best fish he ever had!! It was so quick and the taste was great! MORE

 
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