Blackened Seasoning Mix Recipe
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Blackened Seasoning Mix

By: DOUGBENNETT  
"Eight ingredients and you've just made your own salt-free Cajun seasoning mix at home."

Rating: This weblink has been rated 11 times with an average star rating of 4.7 Read Reviews (9)

Rate/Review | 783 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 /4 cup
 

Ingredients

  • 1 1/2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon ground dried thyme
  • 1 teaspoon ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano

Directions

  1. Combine the paprika, garlic powder, onion powder, thyme, black pepper, cayenne pepper, basil, and oregano in a bowl until evenly mixed. Store in an airtight container in a cool, dry place.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 9 | Total Fat: 0.2g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2008 by tat2whttrsh aka Lambchop's Mom 
Yay! This was perfect. Thank you. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2009 by KAREN DOWNES Supporting Member (Click to learn more about Supporting Membership)
Awesome. I used it on salmon last night and now I'm having it on scallops. Just sqeeze a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by SweetBasil 
Wonderful! And its salt-free~ Hubby rubbed this on our grilled chicken breasts about an hour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2008 by Amberis2cute 
Wow!!! Soooooo good.....So far Ive used it on pork chops and beef jerky. Its so yummy,this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2009 by mrsdallan 
Love it! I've used for chicken tenders as well. I make a double batch and keep it in my spice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2009 by damnyankee 
Very good flavor, nice heat. Used rub on chicken breast and squeezed some fresh lemon juice... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2009 by Peach822 Supporting Member (Click to learn more about Supporting Membership)
Good. Might try a different one. Didn't find this one to "pop" with flavor. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by Aimee 
This was great- a husband pleaser! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by Stephanie1210 
This worked perfectly for what I needed it for. MORE

 
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