More Recipes Like Blackened Salmon Fillets - All Recipes
 
Photo of: Salmon Fillets with Creamy Dill

Salmon Fillets with Creamy Dill

Submitted by: JessieD 
Living In: North Pole, Alaska, USA
A family recipe for how Alaskans make a delicious salmon dish, it combines mayonnaise and mustard with thyme, oregano, basil, and dill weed. 
Photo of: Roasted Salmon with Orange-Ginger Glaze

Roasted Salmon with Orange-Ginger Glaze

Submitted by: LINDA W. 
Living In: Tewksbury, Massachusetts, USA
A simple orange juice, balsamic vinegar and ginger mixture is all it takes to transform salmon into a gourmet extravaganza! 
Photo of: Baked Salmon Fillets Dijon

Baked Salmon Fillets Dijon

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter. 
Photo of: Poached Salmon II

Poached Salmon II

Submitted by: lor 
This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish. 
Photo of: Alder Plank Smoked Salmon

Alder Plank Smoked Salmon

Submitted by: Smokin' Ron 
This smoked salmon derives its flavor from Alder wood planks. I get these planks at the local lumber yard. Be sure you tell whoever helps you that you are cooking salmon on the wood so that you do not get any creosote wood or other treated wood. Also, make sure you know what plank size will fit in your smoker before you go to get the wood. This salmon will come out very moist and smoky, so be prepared for some of the best smoked fish you've ever eaten! 
Photo of: Salmon in Oyster Sauce

Salmon in Oyster Sauce

Submitted by: Suzie 
Salmon is cooked and served with a thickened oyster sauce mixture seasoned with garlic and green onions! Rice is the perfect accompaniment to this savory dish. 
Photo of: Hazelnut-Crusted Salmon

Hazelnut-Crusted Salmon

Submitted by: LINDASUE52 
Hazelnuts and tarragon are a delightful complement to salmon in this easy recipe. 
Photo of: Easy Lemon-Pepper Blackened Salmon

Easy Lemon-Pepper Blackened Salmon

Submitted by: CHELSEA713 
Home Town: Hamilton, Ontario, Canada
Living In: Ottawa, Ontario, Canada
In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven. 
Photo of: Balsamic-Glazed Salmon Fillets

Balsamic-Glazed Salmon Fillets

Submitted by: ISYBEL 
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary. 
Photo of: Anne's Fabulous Grilled Salmon

Anne's Fabulous Grilled Salmon

Submitted by: Esmee Williams 
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon. 
 
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