Blackened Corn and Jicama Pico de Gallo Recipe - Allrecipes.com
Blackened Corn and Jicama Pico de Gallo Recipe
  • READY IN 25 mins

Blackened Corn and Jicama Pico de Gallo

Recipe by  

"A zesty cold relish that can be used on a variety of foods, including fish tacos, nachos, salads, and much more. Keep refrigerated until ready to use."

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Ingredients Edit and Save

Original recipe makes 16 servings Change Servings
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  • PREP

    20 mins
  • COOK

    5 mins
  • READY IN

    25 mins

Directions

  1. Heat a large skillet over high heat. Cook corn kernels in the hot skillet, turning frequently, until beginning to blacken slightly, about 5 minutes.
  2. Mix corn, jicama, red onion, white onion, red bell pepper, green bell pepper, olive oil, white vinegar, salt, cumin, black pepper, red wine vinegar, and chili powder together in a large bowl. Add cilantro, tomatoes, lime zest, and lime juice to the corn mixture; gently stir to incorporate.
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Reviews More Reviews

Jul 19, 2015

Try this recipe! This was very good on fish tacos, in spite of some serious ingredient problems... I didn't have a green bell pepper so used a jalapeño. My corn did not "blacken", but did cook - I think it was the wrong pan and not enough heat. Next time I may just grill the corn and then cut it from the cob. The biggest issue was when I went to the garden for cilantro I found it had all bolted to flower. It didn't taste anything like cilantro. So I picked some spicy oregano and some parsley. I added freeze dried (horrors!) cilantro. It turned out amazing! I will make this again and with real, fresh cilantro - I am sure it will be even better. It makes a lot. But I won't mind eating it for lunches this week. This is a very nice salsa!

 

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Nutrition

  • Calories
  • 74 kcal
  • 4%
  • Carbohydrates
  • 9.5 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 3.8 g
  • 6%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 1.5 g
  • 3%
  • Sodium
  • 700 mg
  • 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

Gemini26
2 Followers 1 Saved Recipes
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