More Recipes Like Blackberry with Red Wine Sorbet

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Black Pepper Blackberry Slush

Submitted by: Chef John

Living In: San Francisco, California, USA

This black pepper blackberry slush is great as a dessert or to cleanse your palette in between courses!

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Poires Au Vin Rouge ( Pears in Red Wine)

Submitted by: Shay

Pears simmer with red wine and spices in this light, simple classic.

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Pop's Blackberry Cobbler

Submitted by: ShellandSteve

Home Town: Lynnwood, Washington, USA

A simple sugar syrup gives a golden sheen to this juicy berry cobbler that will become a summer staple at your house. It's also great with just peaches or a mix of both, and it's always best with vanilla ice cream!

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Blackberry Pie I

Submitted by: Michelle Verdiere

This is a simple pie to make with amazing results. Fresh or frozen blackberries can be used.

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Sweet Blackberry and Brandy Sauce

Submitted by: Wilemon

Home Town: Afton, Virginia, USA

Living In: Larkspur, Colorado, USA

This is a really easy sauce to serve over ice cream, cheesecake, or perhaps even pancakes. Serve it warm over vanilla ice cream or chill it, and serve over plain cheesecake.

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Red Wine Flavored Beef

Submitted by: THUNDERSTRUCK625

A simple slow cooker recipe for beef roast using red wine and dry onion soup mix. It's delicious!

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Cranberry Red Wine Relish

Submitted by: Jansen

Home Town: Severna Park, Maryland, USA

Living In: Ocean City, Maryland, USA

A ruby-red wine and cranberry relish makes a pretty gift when presented in a glass jelly jar.

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Red Wine Cake

Submitted by: Harmony Dame

This unusual cake is flavored with red wine, chocolate chips and powdered cocoa, and is spread with the frosting of your choice. Note: the more cocoa you add to the mix, the deeper the flavor of the cake.

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Everything But The... Blackberry Cobbler

Submitted by: onehotfrftr

Living In: Belton, South Carolina, USA

Chopped pecans and oats give added crunch to the biscuit topping on this blackberry cobbler.

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Red Wine Cookies

Submitted by: gagemakescake

Living In: San Jose, California, USA

Skip the red food coloring and use red wine in these red velvet cake-inspired cookies. Add a drizzle of white chocolate ganache to the cooled cookies for extra flair.