Blackberry Peach Pie Recipe
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Blackberry Peach Pie

By: Carrera  
"You can't go wrong with blackberries, peaches, and some spices."

Rating: This weblink has been rated 20 times with an average star rating of 4.9 Read Reviews (20)

Rate/Review | 476 people have saved this

Prep Time:
15 Min
Cook Time:
50 Min
Ready In:
1 Hr 5 Min

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Original Recipe Yield 1 pie
 

Ingredients

  • 3 cups fresh blackberries
  • 3 fresh peaches - peeled, pitted and sliced
  • 3 tablespoons cornstarch
  • 3/4 cup white sugar
  • 1 double crust ready-to-use pie crust
  • 2 tablespoons butter, melted
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground nutmeg

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Mix the blackberries, peaches, cornstarch, and sugar in a large bowl.
  3. Press one of the pie crusts into the bottom of a 9-inch pie pan. Pour the blackberry mixture into the pie crust. Cover with the remaining pie crust. Crimp the edges of the two crusts together to seal. Cut slits in the top of the pie to vent. Brush the top with the melted butter. Sprinkle the cinnamon and nutmeg over the top.
  4. Bake in preheated oven for 15 minutes. Reduce the oven temperature to 350 degrees F (175 degrees C) and continue to cook until top crust is golden brown, 35 to 40 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 363 | Total Fat: 18.2g | Cholesterol: 8mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2007 by SUNANGEL719 
The blackberry absolutely makes this pie. I used fresh peach, 1 carton of fresh blackberry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2007 by xley5 
This is wonderful. I had blueberries to use so I substituted those for the blackberries. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2007 by Janette Alicia 
This recipe was a hit at my house! I had to make some changes (My pie crust was already... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by Lenenski Family 
We picked fresh blackberries at a nearby farm, where we also got the peaches, and used this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by PAINTNMYNAILS 
This was excellent! I didn't have fresh peaches so I substituted canned. My family all most... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2009 by mrsverus 
I had friends over for dinner, and everyone loved this. I used frozen thawed blackberries and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by annsright 
Picked lots of wild blackberries--what to do? Found this fantastic recipe and everyone loves... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by April D. 
What a nice summer pie. Peaches and blackberries are in season at the same time here in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2009 by geenyus 
I have just started learning to bake and have surprised myself, as well as everyone I know! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2008 by Mindy 
This was sooooo delicious! Picked the blackberries last night, found this recipe today, and... MORE

 
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