The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: Feb. 19, 2007
Very Good. It only got 4 stars because it's not chocolate! I made it with frozen raspberries since I had them already.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: Jan. 17, 2007
I thought it was really good. I served it hot from the oven with a dollop of fresh whipped cream and my guests liked it.
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