Very close to the black and whites in NY. I used 1 1/2 tsp lemon extract, 1/3 cup semisweet chocolate chips. I also used skim milk, b/c it is all I had. I will definately make again. I will try other's suggestion and cut the all purpose flour by 1/4 cup. Update: I should have noted before, use a teaspoon to scoop, a tablespoon is too big and puffy. The rounded teaspoon is perfect. I baked them about 15-18 minutes since they were a little smaller. They were much better with 1/4 cup less all purpose flour. This time they were just like the cookies in NY. YUM!
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Very close to the black and whites in NY. I used 1 1/2 tsp lemon extract, 1/3 cup semisweet...