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Black Walnut Cookies I

By: Lynda Rushing  
"My grandmother make these cookies. They are my family's favorite."

Rating: This weblink has been rated 1 time with an average star rating of 5.0 Read Reviews (1)

Rate/Review | 149 people have saved this

 

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup butter
  • 1 cup packed dark brown sugar
  • 1 egg
  • 1/2 teaspoon baking soda
  • 1 teaspoon maple flavored extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 1/2 cups chopped black walnuts

Directions

  1. Cream butter and sugar. Beat in egg and add flavoring. Add in flour and baking powder dissolved in a couple drops of water. Add nuts and mix well.
  2. Divide dough into thirds and roll into logs. Refrigerate until firm (about 1 hour.)
  3. Preheat oven to 400 degrees F (205 degrees C).
  4. Slice logs into thin cookies. Bake for 9 minutes or until light brown in color.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 255 | Total Fat: 16.5g | Cholesterol: 39mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2002 by GLOWILLIAMS 
My family made these cookies years ago and I thought the recipe was gone forever. Thanks for... MORE

 
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