The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Mar. 16, 2009
I haven't tried this one, but there's another recipe I've seen at a bar that layered Guinness and cider, which was called Black Velvet.
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Cooking Level: Expert

Home Town: Wakefield, Massachusetts, USA
Living In: Reading, Massachusetts, USA

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