The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: May 10, 2002
The garlic, dill and Salmon made this one a hit with me. I used whole milk instead of cream. Wonderful recipe.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.67 star rating.
Reviewed: Nov. 13, 2000
This was a real time taker - to reduce the whipping cream and the wine sauce to 1/2 it's original amount. I would do a regular white sauce and add the salmon to it. It turned out delicious, but a regular white sauce takes no time at all and is just as good if not better.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.67 star rating.
Reviewed: Jul. 14, 2000
Too time consuming and unhealthy for the outcome.
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Cooking Level: Intermediate

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