Allrecipes home
bookmark
 

Black Joe Cake

SUBMITTED BY: shirleyo PHOTO BY: Sirena

"This is similar to crazy cake and contains no eggs, butter or milk. It's very good with peanut butter frosting."
PREP TIME  30 Min
COOK TIME  1 Hr
READY IN  1 Hr 30 Min
Original recipe yield 1 - 9x13 inch pan

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 2 teaspoons baking soda
  • 6 tablespoons unsweetened cocoa
  • 1 cup vegetable oil
  • 2 tablespoons vinegar
  • 2 cups water

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, sift together the flour, sugar, baking soda and cocoa. Measure and combine water, oil, vinegar and vanilla. Pour liquid ingredients into flour mixture and beat until smooth. Pour into prepared pan.
  3. Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2007 by Scott d BBQ man
I found this to be a superb "everyday" cake. This is something, that while very good, isn't so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2006 by Sirena
Surprisingly excellent! For a slightly healthier version, I made the following subsitutions:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2007 by Kiwi
This is an excellent cake...if you want to make it a no-fat cake you can substitute apple... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2007 by tata
Well, it tasted like a cake made with oil and water. Which it was.....making it not so fair... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2004 by BETH H
What a surprise to find this recipe! This cake is a family favorite in my family, except we... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2002 by JLD114
I made this because I was out of butter & wanted to make a cake. It was very easy & turned... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2008 by askja76
Quick and tasty and just right for a low-budget household like mine. I did make a few minor... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2005 by VICKIHARPER
this is lovely. moist and rich but not too chocolatey. I don,t ice this one at all, it's rich... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2003 by KRISTEN02
While this cake isn't overly chocalately, it's a very moist delicious cake that doesn't even... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by KELSEY1
My husband just loves this cake - and he's not a cake eater!! MORE