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Black Glutinous Rice Porridge

By: farid  
"This recipe usually suitable for tea break and breaking fast during Ramadan."

Rating: This weblink has been rated 3 times with an average star rating of 4.7 Read Reviews (1)

Rate/Review | 131 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 2/3 cups water
  • 1 pandan leaf
  • 3/4 cup black glutinous rice
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 2 cups coconut milk

Directions

  1. In a saucepan bring water and pandan leaf to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Remove pandan leaf and stir in brown sugar and white sugar. Continue to cook for 5 minutes. Stir in the coconut milk and remove from heat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 250 | Total Fat: 12.4g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2008 by rita 
I'll be the first one to review this great recipe! I did not have the pandan leaf & I revised... MORE

 
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