print icon
Print This Recipe

Black Friday Pie

SUBMITTED BY: Joyful Kitchen  PHOTO BY: Da Man 

"This is a tasty and exciting way to use all of your Thanksgiving leftovers, and you can modify it to fit whatever leftovers you have."
Black Friday Pie Recipe
RECIPE RATING:
This recipe has been rated 2 times with an average star rating of 4.5
Read Reviews (2)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  55 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup mashed potatoes
  • 1/2 cup cubed cooked turkey
  • 1/2 cup cooked cut green beans
  • 1/2 cup turkey gravy
  • 1 cup prepared stuffing
  • 2 tablespoons butter, melted

DIRECTIONS

  1. Preheat an oven to 375 degrees F (190 degrees C). Thoroughly grease a 9-inch glass pie plate.
  2. Spread mashed potatoes onto the bottom and up the sides of the greased pie plate. Fill potato crust with the turkey, green beans, and gravy. Smooth stuffing on top of the turkey and gravy to create a top crust.
  3. Brush top of pie with melted butter. Bake pie until stuffing is golden and crispy, about 40 minutes. Let stand 5 minutes before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on dec. 1, 2008 by LADY GODIVA 
This recipe was very good. I didn't have any leftover stuffing, but decided I'd just make a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on dec. 24, 2008 by JESSICASRECIPES 
This was a great wa to use up all those Thanksgiving leftovers. Instead of plain green beans... MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Black Friday Pie

Servings Per Recipe: 4

Amount Per Serving

Calories: 240

  • Total Fat: 12.4g
  • Cholesterol: 30mg
  • Sodium: 633mg
  • Total Carbs: 22.8g
  •     Dietary Fiber: 2.7g
  • Protein: 8.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?