Black Forest Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 3, 2014
This recipe is easy and turns out exactly like you want it to- great firm consistency after refrigeration( I refrigerated mine overnight before slicing) and tastes great! I even doubled the recipe to make two pies at once and they were both perfect. I did not put the whipped cream and cherries on top until right at serving and I put them on the individual slices already on plates to keep it from getting too messy when slicing. Family loves it! Definitely a recipe I will keep on hand.
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