Black Forest Mousse Recipe
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Black Forest Mousse

By: Deanna Richter  
"'If you like chocolate and cherries, you'll love this smooth, light dessert,' assures Deanna Richter from Elmore, Minnesota. Pantry staples such as instant pudding and canned pie filling make it quick to fix and inexpensive at 32¢ a serving."

Rating: This weblink has been rated 3 times with an average star rating of 3.7 Read Reviews (2)

Rate/Review | 272 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 cups milk
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1 (21 ounce) can cherry pie filling
  • 2 cups whipped topping

Directions

  1. In a bowl, beat the milk and pudding mix for 2 minutes or until smooth. Let stand until slightly thickened, about 2 minutes. Stir in pie filling. Gently fold in whipped topping. Spoon into individual dessert dishes; refrigerate until serving.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2007 by Katie D. 
We had this for dessert tonight. Its easy, quick, and tastes great without being too rich. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by ToughCookie 
This dessert was nice and light. It's not a real "mousse", but I like it anyway. If I make it... MORE

 
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