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Black Forest Mousse Dessert

By: JELL-O  
"An impressive looking layered dessert, easy enough to prepare any night of the week."

Rating: This weblink has been rated 2 times with an average star rating of 5.0 Read Reviews (2)

Rate/Review | 119 people have saved this

Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 12 servings, 1/2 cup each
 

Ingredients

  • 1 1/2 cups cold milk
  • 1 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
  • 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
  • 16 OREO Chocolate Sandwich Cookies, divided
  • 1 1/2 cups canned cherry pie filling

Directions

  1. Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 cup of the whipped topping. Coarsely chop 10 of the cookies; stir into pudding mixture.
  2. Spoon half of the pudding mixture into 1-1/2-qt. serving bowl. Spread 1 cup of the remaining whipped topping over pudding mixture. Top with 1 cup of the pie filling, remaining pudding mixture, remaining whipped topping and 1/2 cup pie filling.
  3. Cut remaining 6 cookies in half; place on top of dessert. Serve immediately. Or cover and refrigerate until ready to serve. Store leftover dessert in refrigerator.

Footnotes

  • Jazz It Up
  • Garnish with toasted PLANTERS Sliced Almonds just before serving.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2009 by bwentzloff 
This is easy and so addicting! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2009 by magneticgirl 
Very easy and tasty. I've taken this dessert to two potlucks and both times, it was gone by... MORE

 
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