The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 22, 2012
I love this recipe. I am not a baker at all, but when my boyfriend's birthday came up i decided that I'd try this. He is from Nepal and he hasn't had a black forest cake for over 4 yrs. We can't get these where we live either. Although it doesn't taste the same as one from Nepal, it was delicious!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: May 21, 2012
My boyfriend and I started to make the cake. We followed all the directions only to have it implode when we tried to put the whipped cream on top of the cake. Everything became a large, crumbly mess. It did not look like the picture whatsoever.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
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Reviewed: Apr. 21, 2012
little bit too sweet ,but overall is great
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Home Town: Changsha, Hunan Province, China
Living In: Albany, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 21, 2012
Beautiful cake - I made this for my husband's birthday and it was enjoyed by all. I have to say it was probably the best cake i've ever made.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 13, 2012
This did not turn out well for me. Too bad this was made for my daughter's birthday at her request. The cake was bland...but the whipped cream tasted good. Another good thing was the suggestion in the reviews to make a syrup from the cherry juice and cherry liquor. I'll probably use a different chocolate cake recipe and follow the instructions simply for assembly. Thanks for sharing.
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Cooking Level: Expert

Home Town: Carmichaels, Pennsylvania, USA
Living In: Suwanee, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 15, 2012
My husband loves this. I split the cake in half and then add chocolate pudding to the center also
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The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 10, 2012
I didn't even bother to make the full cake with this. The layers came out of my cake pans and I tried the trimmings to see how it tasted and it was an unfortunately mediocre cake. No real moistness, no delicious rich chocolate flavour, just a generic blah chocolate cake.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 15, 2012
Great cake. Big hit at the office.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 5, 2012
I'm not a Baker, but made this recipe because I love Schwarzwaelder Kirsch Torte, as a child living a Germany at the time, my Mom made it for me on my birthday and I absolutely loved it. This recipe did not disappoint. The Cake itself moist the filling fantastic. And it was actually even better on the second day.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by HeatherMarie
Reviewed: Jan. 2, 2012
I made this cake for my birthday because Black Forest Cake is my favorite and I've never made one from scratch. The recipe was easy, and the this cake was absolutely delicious!! Everyone loved it! We will make this cake again and again!
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