I'm not a Baker, but made this recipe because I love Schwarzwaelder Kirsch Torte, as a child living a Germany at the time, my Mom made it for me on my birthday and I absolutely loved it. This recipe did not disappoint. The Cake itself moist the filling fantastic. And it was actually even better on the second day.
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I'm not a Baker, but made this recipe because I love Schwarzwaelder Kirsch Torte, as a child...