Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Black Eyed Susan Salad

SUBMITTED BY: Shults3

"Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 5 star rating.
Read Reviews (2)
PREP TIME  20 Min
READY IN  4 Hrs 20 Min
Original recipe yield 4 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (15 ounce) can black-eyed peas, drained
  • 1 (10 ounce) package frozen corn kernels, thawed
  • 2 tablespoons chopped pimento peppers
  • 1/2 cup chopped celery (optional)
  • 2 tablespoons minced onion
  • 1/4 cup apple cider vinegar
  • 1 tablespoon white sugar
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon pepper
  • 1/4 cup vegetable oil

DIRECTIONS

  1. Combine the black-eyed peas, corn, pimentos, celery, and onion in a mixing bowl; set aside. In a separate bowl, whisk together the vinegar, sugar, Worcestershire sauce, garlic salt, and pepper. Slowly whisk in the vegetable oil until the dressing emulsifies. Stir the dressing into the vegetables until evenly coated. Refrigerate 4 hours to overnight before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2008 by Lesley
I'm looking forward to making this salad with black-eyed peas/beans. I make a standard bean... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2008 by Dazey
This recipe is great. It's not heavy or too spicey. I'd like to try it with Balsamic vinegar... MORE


 
www.allrecipes.com
ADVERTISEMENT

Recipe Submitter:

Shults3
Photo by Allrecipes
Cooking Level: Expert
Living In: Salem, Missouri, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Black Eyed Susan Salad

Servings Per Recipe: 8

Amount Per Serving

Calories: 145

  • Total Fat: 7.4g
  • Cholesterol: 0mg
  • Sodium: 320mg
  • Total Carbs: 18g
  •     Dietary Fiber: 2.8g
  • Protein: 3.7g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?