Black-Eyed Peas and Tortillas Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: May 4, 2005
Very tasty, and pretty easy to whip up too. I didn't have veggie broth, so I used chicken instead. I'm not a huge fan of jalepenos, so I used green chiles instead. Ate this in the tortillas with homemade gucamole and with a side of Mexican rice.
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Cooking Level: Expert

Living In: Spokane, Washington, USA

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Reviewed: Apr. 3, 2005
This is a great and very tasty recipe, but I'm not sure how they can claim this serves 4. It was barely enough to fill 3 tortillas. I recommend at least doubling the recipe.
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Reviewed: Sep. 21, 2004
This is my husband's favorite vegetarian recipe! We have it once a week. We sometimes add homemade salsa to the mixture in the tortilla for more zing. Great recipe!!
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Reviewed: Mar. 6, 2004
This is wonderful. My husband and I are vegetarians, we never thought of this combination for tortillas. My work place had a very large luncheon with many torillas left, brought them home and this was the first. Very flavorful,satisfying.
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Reviewed: Jul. 27, 2003
The recipe, as is, is on the boring side which is why I gave it only three stars. But I think it could be improved with some additional ingredients. It was very easy to make and healthy.
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Home Town: Chicago, Illinois, USA

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Displaying results 51-55 (of 55) reviews

 
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