More Recipes Like Black-Eyed Peas and Gumbo

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Creole Black-Eyed Peas and Rice

Submitted by: Sola

Living In: Spokane, Washington, USA

An easy spicy dish made with rice and black-eyed peas. Adjust the spices to your needs - less Creole Seasoning if you like it mild, add chili powder or cayenne pepper for more kick!

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Sweet and Spicy Soup with Black-Eyed Peas and Sweet Potato

Submitted by: amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Contrasting flavors of sweet, spicy, and earthy combine in this thick, hearty soup. It's equally tasty served hot or cold.

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Spicy Chipotle Black-Eyed Peas

Submitted by: Amanda

Home Town: Oxford, Arkansas, USA

Living In: Fayetteville, Arkansas, USA

It's a tradition to eat black-eyed peas on New Year's Day for good luck. This version is vegetarian and gets its smoky spiciness from chipotle peppers.

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Black-eyed Peas and Ham Hocks

Submitted by: DOUET

Home Town: Santa Cruz, California, USA

Living In: Clifton, New Jersey, USA

Black-eyed peas simmered with ham hocks and seasoning for a true Southern craving!

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Italian Hot Turkey Sausage and Black-Eyed Peas

Submitted by: KMS

Home Town: Ridley Park, Pennsylvania, USA

Living In: Ahwatukee, Arizona, USA

Black-eyed peas are a surprise ingredient in this skillet supper with Italian flavors of sausage, tomatoes, and whole-wheat spaghetti cooked together and topped with Parmesan cheese.

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Shrimp Gumbo

Submitted by: CORWYNN DARKHOLME

A dark roux begins this recipe for thick shrimp gumbo featuring okra, onions, bell pepper and diced tomatoes. Serve this stew over long-grain white rice.

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Big Charlie's Gumbo

A roux cooked to a deep reddish-brown is what gives gumbo it 's distinctive flavor. This gumbo incorporates andouille sausage, cubes of beef, crab and shrimp in a highly seasoned stew with okra.

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Fall Vegetable Soup with Black-Eyed Peas and Grilled Chicken

Grilled chicken, black-eyed peas and a flavorful combination of fall vegetables are combined with Swanson® Chicken Broth to make a scrumptious and satisfying soup.

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