Black-Eyed Peas With Collard Greens and Turnips Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 27, 2013
Yum! And so good for me. I added a bit of salt.
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Reviewed: Jul. 29, 2013
I used potato instead of turnips (I had none)and it worked out well. I added smoked sea salt at the end of cooking. It was a quick and easy recipe and is super filling with brown rice. I also made the balsamic vinaigrette at home so Yum!
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Cooking Level: Beginning

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Reviewed: Apr. 14, 2013
I used kale instead of collards. The combination of turnips and black eyed peas along with the greens is delicious! This is easy to make! Great recipe!
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Cooking Level: Expert

Living In: Prattville, Alabama, USA

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