Sep 25, 2008
I took hints from other reviews and added 3 slices of bacon. I had soaked my black eyed peas over night and added 2 cups of chicken broth to the mixture. I also added 1 teaspoon of fresh chopped jalapeno and generous amounts of black pepper. I boiled for 5 minutes, then reduced heat for the remaining 25 minutes covered. This is delicious, not the original recipe, but very tasty!
—ARCELI6