Black-Eyed Peas Spicy Style Recipe
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Black-Eyed Peas Spicy Style

By: Angela 
"A spicy twist on black-eyed peas."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (17)

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 3 to 4 servings
 

Ingredients

  • 1 (15.5 ounce) can black-eyed peas with liquid
  • 1/2 onion, chopped
  • minced jalapeno pepper to taste
  • ground black pepper to taste

Directions

  1. In a medium-size pot, combine black-eyed peas, onion, jalapeno peppers, and black pepper (to taste). Heat all ingredients to simmer, let cook 30 minutes. Enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 119 | Total Fat: 0.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 30, 2003 by NJSS2000   view full review
I added a 1/2 cup of chicken broth and 3 pieces of bacon cooked and crumbled and it was fantastic.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 22, 2008 by Plain ole Bob Supporting Member (Click to learn more about Supporting Membership)  view full review
Followed other reviewers advise and added 1/2 cup Chicken Broth, and one 14+ oz. can of Petite...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 25, 2003 by JESSICAANNELI   view full review
This stuff is good .. for adults that is :) It's a great sidedish you can serve with just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 31, 2005 by wanda chafin   view full review
This is a great recipe lot of flavor. I didn't have any chicken or vegetable stock so I used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 25, 2008 by ARCELI6   view full review
I took hints from other reviews and added 3 slices of bacon. I had soaked my black eyed peas...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 1, 2009 by kimbabalu   view full review
I drained the peas and added 1/2 c chicken broth like one of the other reviewers. Also added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 8, 2009 by robins   view full review
Easy, Easy, Easy and very tasty if you like spicy. Highly recommend it
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 5, 2008 by KHEFFN   view full review
This was very good. Take the advice of others and use some chicken broth. Adds much more flavor.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 21, 2004 by DECAR48   view full review
I did as another suggested and used the chicken broth also. I had 1 1/2 slices of cooked bacon...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 31, 2003 by MICHELLETINKER   view full review
Light & easy side dish. Good for bean-fanatics & not-so-crazy about them eaters as well. ...

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