More Recipes Like Black-Eyed Pea Salsa

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Black-Eyed Pea Salsa

Submitted by: Jennifer

Here's a fun way to eat your black-eyed peas on New Years Day! Combine steamed rice, black-eyed peas, tomatoes and chilis into a warm and colorful salsa. Scoop it up with your favorite tortilla chips!

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Black-Eyed Pea and Jalapeno Salsa

Submitted by: Amy E.

Home Town: Grand Forks, British Columbia, Canada

Black-eyed peas inspired this fast and flavorful salsa that mixes pimentos, mushrooms, celery, onion, and pickled jalapeno peppers. Serve it with tortilla chips or pita crisps to make a zesty appetizer.

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Black-Eyed Pea Salad

Submitted by: Lynn McAllister

Colorful tomatoes, green pepper and red onion contrast nicely with black-eyed peas. --Lynn McAllister, Mt. Ulla, North Carolina

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Easy Black Bean Salsa

Submitted by: Betty Lake

This salsa is a staple at my house. I can make it in about 5 minutes, so it's great for quick meals or snacks.

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Speedy Homemade Salsa

Submitted by: Sarah Elizabeth Berger

I love Mexican food and this refreshing salsa is easy to prepare, notes Sarah Berger from Minneapolis, Minnesota. I think it tastes even better than the store-bought variety.

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10 Minute Zesty Salsa

Submitted by: Kim Morin

The view from our mountain home includes Pike's Peak, so we frequently eat on our wraparound porch in good weather. During family get-together, we often savor this zippy salsa with chips while we feast on the natural beauty all around us.

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Fresh Salsa

Submitted by: Myra Innes

'We like salsa with chips as an afternoon snack,' reveals Myra Innes of Auburn, Kansas. 'This recipe uses a lot of fresh tomatoes and keeps well for several days in the refrigerator.'

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Zesty Salsa

Submitted by: Susan Causey

This chunky and colorful salsa, from Susan Causey of Columbia, Louisiana, is the ideal companion for crispy tortilla chips and goes together in a jiffy.

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Gingered Mango Salsa

Submitted by: Barb Fore

Zesty cilantro and ginger meet cool mint in this change-of-pace salsa. 'We love it over grilled chicken, fish and pork,' says Barb Fore of Saline, Michigan. 'Try substituting the mango with papaya.'

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California Avocado Salsa

Submitted by: Mary Vosika

From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. 'The salsa's festive green and red colors bring a bit of cheer to any get-together,' she writes.