Black-Eyed Pea Salad II Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Apr. 15, 2008
awesome. just awesome.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Portland, Oregon, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 1, 2008
Holy Cow! This recipe made me a believer in black eyed peas! I made pretty much as called for in the recipie except for a previous reviewer suggestion to use a balsamic vinegar reduction -- to do this, I took a mid-quality balsamic and boiled it down to about 1/3 its original volume, and used the recipie amount of the concentrate. My New Year's Eve party guests LOVED the flavors - we used it as a dip with some very crisp rice crackers.
Was this review helpful? [ YES ]
23 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Sedalia, Missouri, USA
Living In: New Orleans, Louisiana, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 1, 2008
This was a fantastic recipe. The flavors, the colors, everything was great. I skimped on the feta (only used about 2 ounces) and the oil to cut down the fat. It still turned out great. This would be really nice with real tomatoes, too.
Was this review helpful? [ YES ]
23 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 25, 2007
I did not care for this at all. The flavors didn't work well together for me. I didn't serve this.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Nacogdoches, Texas, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 4, 2006
This recipe is both excellent and easy to make! I used crumbled goat cheese i/o feta, and it turned out great. The spiciness of the red onion and green pepper is balanced by the hint of honey. This is a keeper in my recipe file.
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 5, 2006
My sister in law makes a similiar recipe with red peppers and omits the honey. she also use the tomato basil feta cheese. We love this salad!!It is great for lunch-healthy and filling!
Was this review helpful? [ YES ]
17 users found this review helpful

Reviewer:

Photo by Ohiocook

Cooking Level: Intermediate

Living In: Cleveland, Ohio, USA
Reviewed: Jul. 4, 2006
Very good! I brought it to a family picnic and everyone loved it! I didn't have red onions, so used spring onions instead, and turned out great!
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 41-47 (of 47) reviews

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Spinach and Pomegranate Salad

A quick and healthy spinach salad with pomegranate seeds and feta cheese.

Spinach Salad with Hot Bacon Dressing

Watch how to make spinach salad with tangy, hot-bacon dressing.

Broccoli-Cauliflower Salad

See how easy it is to make this hearty, salad-bar-style salad.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States