This was absolutely delicious, and very simple to make. The only ingredient changes I made were to use vegetable broth instead of chicken broth and to add salt and pepper near the end of the cooking time. I simmered it for longer than the recipe calls for, as my rice was still hard at the end of the specified cooking time. This is my first time cooking with black eyed peas and it will definitely become a New Years Day tradition in our house. Thanks!
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This was absolutely delicious, and very simple to make. The only ingredient changes I made...