Black-Eyed Pea Dip Recipe - Allrecipes.com
  • READY IN 10 mins

Black-Eyed Pea Dip

Recipe by  

"Need a little incentive to eat more vegetables? Keep this easy, healthful dip on hand--who knew that raw vegetables could be so addictive?"

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Original recipe makes 20 servings Change Servings

Directions

  1. Place peas, parsley, lemon juice, oil, garlic, tarragon, salt and pepper in a food processor; process until smooth. Transfer to a serving bowl.
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  • PREP 10 mins
  • READY IN 10 mins

Footnotes

  • Make Ahead Tip: Cover and refrigerate for up to 2 days.
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Nutrition

  • Calories
  • 29 kcal
  • 1%
  • Carbohydrates
  • 3.2 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 1.5 g
  • 2%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 1 g
  • 2%
  • Sodium
  • 78 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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