Black Bottom Pie IV Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 28, 2000
This is without a doubt the BEST black bottom pie I have ever made or had! The only problem is that I didn't make two - one just goes too fast!!
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Reviewed: Jul. 7, 2011
This pie is so good. My son-in-law loves this pie. It only gets baked when I go to visit.
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Cooking Level: Expert

Home Town: Baltimore, Maryland, USA
Living In: Lake Forest Park, Washington, USA

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Reviewed: Dec. 27, 2014
This was the first time I've made Black Bottom Pie of any sort but am a fairly accomplished baker so I was very much looking forward to making and tasting this recipe. Of the recipes I saw this one had the most "real" ingredients, meaning it didn't use pudding mix or anything silly like that which is why I chose it. I followed the recipe exactly and it turned out as I expected - it looked beautiful. I served it for Christmas dessert and it was such a disappointment. It was ok at best - don't get me wrong, it wasn't bad, it just wasn't anything more than mediocre and for the amount of time and steps it took, it definitely wasn't worth it.
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Cooking Level: Intermediate

Home Town: Elkhart, Indiana, USA
Living In: Kalamazoo, Michigan, USA

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