Black Bottom Pie II Recipe

Reviews More Reviews

Dec 12, 2008

This recipe is fantastic. It is almost the same as my mom's original only hers didn't have the alcohol and she used a graham cracker crust. Otherwise, it is the same. It is wondertful and worth the extra effort. There is really nothing like it available commercially or by a simple recipe. It is a delicate but rich from scrath recipe. An old stand-by that gets easier each time you make it.

—dona

See full review »

1 Rating

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Black Bottom Pie I

California Black Bottom Pie

Black Bottom Pie IV

Butter Rum Cream Pie

Egg Custard Pie II

Custard Pie II

Grandma's Butterscotch Pie

Eggnog Pie

Custard Pie I

Graham Cracker Pie

ADVERTISE WITH US

Nutrition

Calories
247 kcal
12%

Carbohydrates
34.5 g
11%

Cholesterol
58 mg
19%

Fat
9.4 g
15%

Fiber
0.8 g
3%

Protein
5.2 g
10%

Sodium
292 mg
12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Black Bottom Pie II

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 247
Calories from Fat: 85

% Daily Value *
Total Fat 9.4g 15 %
Saturated Fat 4g 20 %
Cholesterol 58mg 19 %
Sodium 292mg 12 %
Potassium 171mg 5 %
Total Carbohydrates 34.5g 11 %
Dietary Fiber 0.8g 3 %
Protein 5.2g 10 %
Sugars 24.5g
Vitamin A 4 %
Vitamin C < 1 %
Calcium 11 %
Iron 12 %
Thiamin 8 %
Niacin 11 %
Vitamin B6 3 %
Magnesium 8 %
Folate 10 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.