Black Beans with Bacon Recipe
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Black Beans with Bacon

By: Marlies Monika  
"The Brazilian answer to baked beans!!! It is delicious when served as a sidedish with meat, but you can also make it a main dish and hand some rice with it!"

Rating: This weblink has been rated 23 times with an average star rating of 4.5 Read Reviews (21)

Rate/Review | 916 people have saved this

Prep Time:
30 Min
Cook Time:
40 Min
Ready In:
13 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (8 ounce) package dry black beans
  • 2 1/2 quarts water
  • 3 tablespoons olive oil
  • 3 cloves garlic, peeled and minced
  • 1 large onion, chopped
  • 1 tomato, cubed
  • 1 carrot, cubed
  • 1/2 pound bacon strips, diced
  • 1 tablespoon chopped fresh parsley
  • salt and pepper to taste

Directions

  1. Place beans in a pressure cooker with enough water to cover, and soak 12 hours, or overnight.
  2. Add 2 1/2 quarts water to the beans, or enough to fill pressure cooker about 2/3 full. Cover, and cook 30 minutes at 10 pounds pressure. Remove from heat, and set aside.
  3. Heat the oil in a medium saucepan over medium heat, and saute the garlic and onion until tender. Stir in the tomato and carrot. Cook about 5 minutes, and mix in the bacon. Cook and stir until bacon is crisp and evenly browned.
  4. Mix the vegetable and bacon mixture into the pressure cooker with the black beans. Cover, and continue cooking approximately 10 minutes at 10 pounds pressure. Garnish with parsley, and season with salt and pepper to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 381 | Total Fat: 24.4g | Cholesterol: 26mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2003 by Mama Cass 
OK, I'm lazy and took a lot of shortcuts. Instead of dry beans, I used two cans of drained... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by ARTEMIDO 
Doubled the recipe and substituted a jar of medium salsa for the two tomatoes required... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2005 by SYDNEY1210 
Anything with bacon grabs my attention! This is a great bean recipe. I didn't have a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by stacey 
This was very delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2003 by YOOSHIN 
I surprised my brasilian boyfriend with this dish and he told me that it was almost like his... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2005 by SHANNAO 
Excellent. I kept coming back to snitch bits. Very good flavors, great compliment to chicken! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2006 by HEIDI 
This was way good. I simplified the recipe by using canned beans and I precooked my bacon in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2006 by LTISONE 
This was so delicious! I did the quick version of it using canned black beans and a can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by naples34102 
Using this recipe as more of a guide, I just winged it and eyeballed the measurements of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2006 by SLSSANDERS 
very good!!! Made it for a 'cowboy birthday party' cook out & everyone loved it! MORE

 
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