More Recipes Like Black Bean Tortilla Casserole

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Black Bean Nacho Bake

Submitted by: Melodie Gay

Pasta, black beans and nacho cheese soup combine in this speedy six-ingredient supper from Melodie Gay of Salt Lake City, Utah. Servings of this zippy casserole, topped with cheddar cheese and crunchy tortilla chips, are priced right at 87 cents each.

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Black Bean Tart

Submitted by: Ellen Papa

'This colorful dish was a hit at a get-together I had for friends,' say Ellen Papa, who works as a caterer in Miami, Florida. 'I served the tart with sour cream on the side, a green salad and crusty bread.'

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Black Bean Quesadillas

Submitted by: Jane Epping

'When I get home late from work as an operating room nurse, I often rely on this handy recipe,' says Jane Epping of Iowa City, Iowa. 'Topped with salsa and sour cream, the crisp wedges are always a hit. when I have extra time, I add chopped onion, black olives and green chilies to the beans.'

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Chicken and Black Bean Casserole

Submitted by: KATERS0404

I usually make this the day after we have roast chicken. The recipe calls for baking, but the ingredients can also be added to a slow cooker and cooked on Low for 7 hours. We serve this with cheese, tortilla chips, sour cream, salsa, black olives, and guacamole.

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Texas Black Bean Soup

Submitted by: Pamela Scott

This hearty stew made with convenient canned items is perfect for spicing up a family gathering on a cool day. 'It tastes great and requires so little time and attention,' notes Pamela Scott of Garland, Texas.

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Brown Rice and Black Bean Casserole

Submitted by: LYSLW

A yummy casserole with rice, beans, chicken, cheese and veggies. It's easy to prepare and the whole family will love it!

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Black Bean Pasta Salad

Submitted by: Debbie Jones

Cooking healthy doesn't mean you have to spend hours in a hot kitchen. Debbie Jones serves a low-fat, fuss-free fiesta at her California, Maryland home by simply combining a refrigerating a few tasty ingredients.

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Black Bean Spinach Pizza

Submitted by: Kim Balvance

'A relative brought this vegetarian pizza to a family gathering, and everyone enjoyed it,' says Kim Balvance from Shakopee, Minnesota. 'It's great right out of the oven, but I think leftovers are even better reheated the next day.'

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Black Bean Medley

Submitted by: Sandra Shafer

This sassy southwestern-style entree stars a blend of corn, black beans, sweet peppers and zesty stewed tomatoes that's spooned over brown rice. 'I like to serve it for lunch,' writes Sandra Shafer of Mountain View, California. 'It's also tasty made with salsa instead of the tomatoes.'

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Black Bean Chili

Submitted by: Pat Stanley

For a quick satisfying meal, ladle up big bowlfuls of Pat Stanley's vegetarian chili. 'Fresh corn bread is a delicious accompaniment,' the Canby, Minnesota cook suggests.