The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: May 25, 2012
great for a summer BBQ, very fresh and tasty. I found it got a little watery to I adjusted the dressing a big. 1/4 cup lime juice, 1/4 olive oil, 1 clove garlic minced, 3/4 tsp salt, 1/8 tsp cayenne pepper. Yum!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 24, 2012
This was an awesome recipe!! Easy to make and tastes great. My adjustments (because I love avocado & tomatoes): added one more of each. I also used 1/2 the oil....again, my personal preference. Took this to a family get together and had a number of requests for the recipe.
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Cooking Level: Intermediate

Living In: Leonardtown, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 20, 2012
I added 3 jalapenos seeded and chopped for a little kick.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: May 17, 2012
Great cold salad. I added 1/2 tsp. each of cumin and oregano for more flavor. Also skipped the cayenne and added 1/4 tsp. red pepper flakes instead. Cut back of the olive oil to 1/3 cup. Fresh lime juice is a must!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 14, 2012
I followed the recipe and had great results. The oil amount seemed fine to my crowed. All the fresh ingredients make this salad delicious, so don't cheat; use fresh squeezed limes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 14, 2012
Terrific!
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Home Town: Flower Mound, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 11, 2012
awesomely delicious and easy to make side dish that goes well with spicy dishes or by its self. I used less oil and more lime juice to make it a healthier choice. :)
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Cooking Level: Intermediate

Living In: Sacramento, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: May 9, 2012
My family and I are not big fans of beans but we did like this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 5, 2012
This is delicious. I don't like avocado so I add chopped frozen artichokes instead. Fresh lime and cilantro are a must.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 29, 2012
One of the best black bean salad/dip recipes I have tried. Great with pita chips or on it's own. Healthy and flavorful. Definately use a fresh lime for the best flavor!
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Cooking Level: Intermediate

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