Creamy Pea Soup

Submitted by: Michelle 
A brick of cream cheese is pureed with the cooked split peas and vegetables before cubes of ham are added to this soup. 

Whiskey Crab Soup for a Big Party

Submitted by: TBONIKOW 
Spicy Red Crab Soup for a big party like New Year's Eve! This makes a lot, so be sure to invite the whole neighborhood. 

Photo of: Sauerkraut Soup I

Sauerkraut Soup I

Submitted by: Linda 
Dried mushrooms, sauerkraut and sauerkraut juice are simmered in a Dutch oven in this soup which is thickened with a roux and barley. 

Photo of: Basic Ham and Bean Soup

Basic Ham and Bean Soup

Submitted by: J. A. McConville 
This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder. 

Photo of: Lemon Tabouli

Lemon Tabouli

Submitted by: Nina 
This fresh-tasting salad combines bulgur with the bright flavors of lemon juice and zest, mint, and parsley. A large bag of lemons, and the mint right outside the kitchen door inspired me to create this dish. 

Photo of: Mexican Beans

Mexican Beans

Submitted by: sheilamichael 
Living In: Sandwich, Illinois, USA
Wonderful Mexican beans to serve as a side dish with your meal. 

Photo of: Frijoles III

Frijoles III

Submitted by: ASTERLING 
Easy and inexpensive, this recipe require a few basic ingredients and a few hours of your time to make delicious, traditional Mexican beans. 

Photo of: Smooth Cauliflower Soup

Smooth Cauliflower Soup

Submitted by: Yael Nissan 
Cauliflower is cooked with nutmeg and garlic, then pureed and combined with carrots, green onion and parsley. 

Saffron Rice with Raisins and Cashews

Submitted by: DONNALOVESCHEESE 
Basmati rice is simmered with clarified butter, cloves, raisins and cashews to create this authentic, slightly sweet taste of India. 

Photo of: Be Prepared Five-Bean Soup Mix

Be Prepared Five-Bean Soup Mix

Submitted by: Lois Richer 
Mix dried pinto, navy, garbanzo, lima and kidney beans with dehydrated vegetables, broth granules and spices for this hearty bean soup mix that is ready to go when you are. 
 
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