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Biscuit Pizza Bake

SUBMITTED BY: Emma Hageman

"This recipe from Emma Hageman of Waucoma, Iowa provides all the flavor of traditional pizza in a convenient casserole. 'It's chock-full of ground beef, pepperoni and veggies, so it's perfect for a potluck or to feed the men in the fields,' she notes."
RECIPE RATING:
The reviewer gave this recipe 20 stars. This recipe average a 4.2 star rating.
Read Reviews (20)
PREP TIME  15 Min
COOK TIME  25 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound ground beef
  • 2 (12 ounce) packages refrigerated buttermilk biscuits
  • 1 (15 ounce) can pizza sauce
  • 1 cup chopped green pepper
  • 1/2 cup chopped onion
  • 1 (4 ounce) can mushroom stems and pieces, drained
  • 1 (3.25 ounce) package sliced pepperoni
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Cheddar cheese

DIRECTIONS

  1. In a skillet, cook beef over medium heat until no longer pink. Meanwhile, quarter the biscuits; place in a greased shallow 3-qt. baking dish. Top with pizza sauce. Drain beef; sprinkle over biscuits and sauce. Layer with green pepper, onion, mushrooms, pepperoni and cheeses. Bake, uncovered, at 350 degrees F for 25-30 minutes or until cheese is melted. Let stand for 5-10 minutes before serving.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by Danielle
I definitely recommend partially baking the biscuits for a few minutes before adding the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by Grumpy's Honeybunch
Absolutely delish! I didn't have green peppers, but if I had them, I would use them! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2008 by LISA4SURE
I only needed one and a half cans of biscuits. Baked the biscuits for 5 minutes by there... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by silencepainter
This turned out really well, but we did make a few changes. We baked the crust for a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by JESSICAD02
Tasted delicious even though I screwed up and put the meat before the sauce...oops! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by Bianca
Lots of flavor and easy to make. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2007 by nleishman
This was a hit! I have been trying to figure out a way to serve my family home-made pizza in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2007 by Lainie_S
Turned out really good. My husband prefers a more 'crunchy crust' (me too) so I was thinking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by Jeanine
I've made this several times and it is VERY good.. My daughter's friends will call and ask me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2008 by roberta
I altered the biscuits a little by flattening them out and then pressing them into a 7X9 pan... MORE

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