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Biscuit Bites

By: Joy Beck  
"Biscuit Bites couldn't be easier. Convenient refrigerated biscuits are simply sprinkled with Parmesan cheese and onion powder, then baked. 'These savory mini biscuits are wonderful with soup, a main dish or even as a snack,' writes Joy beck of Cincinnati, Ohio. 'We like to munch on them instead of popcorn while watching television.'"

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 157 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 (12 ounce) package refrigerated buttermilk biscuits
  • 2 tablespoons grated Parmesan cheese
  • 1 teaspoon onion powder

Directions

  1. Cut each biscuit into thirds; place on a greased baking sheet. Combine Parmesan cheese and onion powder; sprinkle over biscuits. Bake at 400 degrees F for 7-8 minutes or until golden brown.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2008 by makeiteasy4me 
These were easy and yummy. I did use garlic powder instead of onion. Since the package of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by mistycolleen 
easy and fun to make. i did alter it alot. i cut them into fourths,rolled them in butter, and... MORE

 
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