Recipe by Birds Eye®
"It is easy to add Southwestern flare to your breakfasts. This dish is sure to satisfy."
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Birds Eye® Tender Broccoli Cuts, defrosted and broken into small pieces
Cheddar Jack cheese, shredded
4 (8 inch)
flour tortillas, warmed
* Percent Daily Values are based on a 2,000 calorie diet.
Birds Eye(R) Breakfast Burrito
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 183
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