Bill's Fried Bacon Recipe
Add a photo
1 of 1 Photo

Bill's Fried Bacon

By: WHATS HIS FACE  
"If you are tired of simple fried bacon, try this. Bacon is simmered in a spice blend, then cooked until crisp and coated with great flavor."

Rating: This weblink has been rated 41 times with an average star rating of 3.9 Read Reviews (37)

Rate/Review | 1,893 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 1/3 cup water
  • 1 tablespoon granulated garlic
  • 1 tablespoon paprika
  • 1 pound sliced bacon

Directions

  1. In a large skillet, stir together the water, garlic, and paprika. Separate the bacon slices, and place in the skillet. Turn the heat to high. The water will evaporate leaving the bacon coated with the garlic and paprika. Reduce the heat to medium-high, and continue to fry to your desired crispness, turning as needed.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 114 | Total Fat: 9.3g | Cholesterol: 16mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2006 by QUASINAUGHT 
This was okay but I prefer plain bacon. This also did not smell good while it was frying.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2005 by JDVMD 
Perhaps it was the type of bacon I used (maple) or because I reduced the recipe to one serving... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2006 by Mrs. U 
I wasn't that impressed - it was just okay. It was nice to have a change from the regular... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2006 by PEACNHIM 
My husband LOVES bacon and garlic but this bacon did NOT disappear like I thought it would. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2006 by Caroline C 
Ok, I admit I was skeptical. I really didn't see how fried bacon could be improved upon. Wow,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2007 by Steve Newport 
Hands down the best bacon I've ever had or made! It's absolutely savory! I'm not sure what... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2005 by MADISONLIBERTY 
My family enjoyed this! Gave the bacon a different flavor! Will definetly make again! ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2007 by garlicbreath 
We prefer regular bacon. Thanks anyway. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2006 by KEZ 
I couldn't believe bacon could get any better, but this proved me wrong. Went with the spices... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by SQUIRLADY 
Very different & very good. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?