More Recipes Like Bill's Blue Cheese Dressing

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Bob's Blue Cheese Dressing

Submitted by: GOOBNORTON

Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato and red onion.

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Reports Gladys DeBoer of Castleford, Idaho. 'We always thought bottled dressings tasted just fine until I began making my own. 'It's amazing how much better this rich homemade version tastes. I make it often.'

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Authentic Thousand Island Dressing

Submitted by: A Local 1000 Islander

This flavorful thousand island is peppered with bits of hard-boiled egg, sweet pickle relish, black olives, red bell peppers and a sprinkling of ground cloves.

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Linda's Blue Cheese Dressing

Submitted by: Linda

The sour cream, mayonnaise and buttermilk make it creamy. The garlic and hot sauce give it zip. The blue cheese gives everything a reason for being. Try this one!

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Chunky Blue Cheese Dressing

Submitted by: Leona Luecking

This flavorful full-bodied dressing is better than any bottled dressing I've ever tasted...and it's easy to prepare, too! I found the recipe in a church cookbook. -Leona Luecking West Burlington, Iowa

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Alaine's Blue Cheese Dressing

Submitted by: Alaine

Everyone loves cool blue cheese dressing on a crisp summer salad!

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Creamy Blue Cheese Salad Dressing

Submitted by: Donna Cline

About 25 years ago, after experimenting with recipes for a blue cheese dressing, I came up with this quick-to-make combination. I usually mix up a double batch because it never lasts long. It's also great as a dip for crackers, veggies or crusty breads, or instead of mayonnaise on sandwiches.

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French Dressing I

Submitted by: Jackie

This is a super easy recipe that includes no tomato.

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Creamy Garlic Salad Dressing

Submitted by: Maureen

The secret ingredient? Steak sauce. The creamy part? Mayonnaise and sour cream. The end result is a delicious garlic- infused dressing that would be perfect topping a salad of grilled beef or chicken.

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Blue Cheese Dressing

Submitted by: Nancy Blair

Far tastier than anything bottled, this blue cheese dressing boasts minced herbs and fresh garlic. Refrigerate prior to serving so flavors can mingle.