Bill's Beefuna Burgers Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Nov. 16, 2004
I THOUGHT THESE WERE OKAY, BUT I DONT THINK I WILL MAKE THEM AGAIN.
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Cooking Level: Intermediate

Home Town: Peoria, Illinois, USA

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Reviewed: Jun. 30, 2004
Man, Bill, do you know what you're doin' or WHAT???? These were soooo excellent. Everyone loved them and you don't even taste the tuna. A little healthier than an all-beef burger with ALL the taste. The relish and onions add great flavor. Thanks, Bill!
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Reviewed: Mar. 3, 2004
The burgers weren't 'bad', but not homeruns (as my husband likes to say). I think we'll stick with Montreal Chicken Seasoning for our burgers.
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22 users found this review helpful

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Cooking Level: Expert

Home Town: Vienna, Virginia, USA
Living In: Reston, Virginia, USA

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Reviewed: Nov. 20, 2003
These are definitely dee-licious. Have a lot of taste and I like the fact there is no egg or milk.
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Photo by Bernice Dray

Cooking Level: Expert

Home Town: Lockport, New York, USA
Living In: Jacksonville, Florida, USA

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Reviewed: Oct. 22, 2003
THESE ARE GREAT, WAS A LITTLE SCARED TO TRY IT WITH WHAT WAS IT IT. BUT WERE SURE GLAD WE DID! HE NEEDS TO SUBMIT MORE RECEIPES!!!
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Reviewed: Oct. 4, 2003
This should be called Poor Man's Surf & Turf.
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Cooking Level: Intermediate

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