The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 28, 2009
These are amazing, I'm not a big ginger cookie fan but these may have turned that around. I love the chew they have and the flavor isn't over the top, will definately be making more and probably very soon.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 28, 2009
These cookies turned out more like ginger snaps, but they were definitely delicious.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 28, 2009
These cookies came out so perfect looking that everyone insisted they were store bought. Luckily my husband was there while I was making them, so I had proof that they were homemade. They turned out chewy, but I would have liked them even chewier (that's why I gave them 4 stars instead of 5). But I would definitely make them again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by msspalmeri
Living In: Ladera Ranch, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 28, 2009
WONDERFUL! I doubled the recipe, and thought I would have a lot left over. They were meant to be extra snack food at Thanksgiving. Not only did half of the people that were supposed to be there not come (and of course nobody told me until the day of!) but I didn't have ANY left over. The only change I made was to use orange juice instead of water, as suggested. Delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 27, 2009
Everyone loved these at Thanksgiving. My mother in law couldn't stop eating them!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Beginning

Home Town: Round Rock, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 27, 2009
As a cook who has the utmost confidence in trying any savory dish- but is intimidated by any baking recipe- I was hesitant to try making homemade cookies less than 12 hours before I was to prepare and serve the usual huge Thanksgiving feast. However, this recipe is very easy and turned out fantastic! I tasted the batter after it was mixed and felt that it needed a bit more flavor, so I added about 1/3 cup of brown sugar. Very tasty, very soft cookies with the perfect complementing flavor for holiday dishes!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Aviatrix in the Kitchen

Cooking Level: Intermediate

Living In: Chugiak, Alaska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 27, 2009
These cookies were great! Everybody LOVED them. I followed the recipe exactly, except I made the balls slightly larger to get bigger cookies. I have some really picky people in my family, but they ate multiple cookies and said they were great.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by CJones

Cooking Level: Beginning

Living In: Mentor, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 27, 2009
Amazing recipe! The cookies turned out perfectly - soft and chewy with a touch of crisp on the edges! So good! I only dropped the cookie (in dough form) into the sugar - on 1 side and flattened (as per other reviews), and instead of water I used spiced rum. These cookies do not spread or change shape much in baking. I will use this recipe again!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 27, 2009
I was craving ginger cookies and these definetly hit the spot. They came out perfect!! Soft and very flavorful!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by CONSTANCE_007

Cooking Level: Expert

Living In: Millersburg, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 26, 2009
Great recipe. My family loved them. I made a little vanilla glaze to drizzle on the top. Perfection! Thank You!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by baking mamma

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.75 star rating.
Photo by inounvme
Reviewed: Nov. 26, 2009
Not stackable, they stick. But good.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by inounvme

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 26, 2009
All I can say is OMG these are so good!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Grand Rapids, Michigan, USA
Living In: Holland, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 25, 2009
Made these for Thanksgiving dessert. Taste is great but turned out rather thin!? Not thick and crackled like in the photo. Will try them again soon. Perhaps more flour??
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Davenport, Iowa, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 25, 2009
softest, best-tasting ginger cookies i've had!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Kyle McCormick
Home Town: Somerset, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 25, 2009
AMAZING - dough was initially VERY goopy so i left it in the fridge overnight. Spooned little balls of dough directly into sugar and then rolled into perfect balls. Transferred to baking sheet and then flattened. I'm in love with these cookies and the smell coming from the oven really gets you in the holiday spirit.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Burlington, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 25, 2009
These cookies were great. We are going to try these with the pumpkin dip. I think that will be heaven. These are a keeper for sure.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Baltimore, Maryland, USA
Living In: North Miami, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 24, 2009
This was great! I did sub the OJ for water but besides that followed the recipe and they stayed soft! Thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 23, 2009
These are absolutely amazing. I followed other's advice and added orange juice instead of water. These literally melted in my mouth! My new favorite ginger cookie - it's a keeper!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by AgaCobra

Cooking Level: Intermediate

Home Town: San Diego, California, USA
Living In: Fairmount, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 23, 2009
mmmmmmmm, good!!!! I had to substitute margarine for butter (just because I don't think margarine in cookies is right) and didn't have cloves on hand. Also, Sugar in the Raw, instead of white sugar on top. I followed others advice and used orange juice instead of water. They are fabulous! Thank you!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 23, 2009
Followed recipe exactly and it turned out great! Will definitley make again!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 141-160 (of 2,164) reviews
Page: « PREV 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?