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Big Smokey Burgers

SUBMITTED BY: Janine Pace PHOTO BY: Janine Pace

"I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!"
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.7 star rating.
Read Reviews (7)
PREP TIME  25 Min
COOK TIME  10 Min
READY IN  35 Min
Original recipe yield 6 burgers

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds ground beef sirloin
  • 1/2 onion, grated
  • 1 tablespoon grill seasoning
  • 1 tablespoon liquid smoke flavoring
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons minced garlic
  • 1 tablespoon adobo sauce from canned chipotle peppers
  • 1 chipotle chile in adobo sauce, chopped
  • salt and pepper to taste
  • 6 (1 ounce) slices sharp Cheddar cheese (optional)
  • 6 hamburger buns

DIRECTIONS

  1. Preheat an outdoor grill for medium-high heat.
  2. Combine ground sirloin, onion, grill seasoning, liquid smoke, Worcestershire sauce, garlic, adobo sauce, and chipotle pepper in a large bowl. Form the mixture into 6 patties. Season with salt and pepper.
  3. Place burgers on preheated grill and cook until no longer pink in the center. Place a slice of Cheddar cheese on top of each burger one minute before they are ready. Place burgers on buns to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2007 by Candy
This was great. It was nice to have a very tasty burger for a change. My boyfriend raved about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2007 by WETEACH
Yummy! Very good grilled burger. I used garlic powder instead of the minced garlic and did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2008 by ILove2Ck
We really enjoyed these smokey burgers. I used onion powder since I don't care for onion and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by ROXANN4837
These are wonderful tasting burgers! This is the 3rd time that I've used this recipe. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by mreece2
These were great...I did use a little less liquid smoke and chipole cheddar cheese...the best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2008 by lgilli
Great flavor and very juicy. This recipe is now at the top of my list for burgers! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by mellelady
We LOVE this recipe and have even used it with ground turkey. I didn't follow the recipe... MORE


 
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Recipe Submitter:

Janine Pace
Photo by Janine Pace
Cooking Level: Intermediate
Home Town: Chesnee, South Carolina, USA
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Nutritional Information
Big Smokey Burgers

Servings Per Recipe: 6

Amount Per Serving

Calories: 536

  • Total Fat: 29.7g
  • Cholesterol: 121mg
  • Sodium: 1099mg
  • Total Carbs: 26.3g
  •     Dietary Fiber: 1.8g
  • Protein: 38.7g

VIEW DETAILED NUTRITION

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