Big Germans  Recipe
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Big Germans

By: JEANIE BEAN  
"An oven pancake that puffs up and falls. It is served with a squeeze of lemon juice and powdered sugar. We also enjoy filling the indent with fresh strawberries and whipped cream."

Rating: This weblink has been rated 136 times with an average star rating of 4.6 Read Reviews (118)

Rate/Review | 3,084 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 5 tablespoons butter
  • 4 eggs
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1 tablespoon lemon juice
  • 2 tablespoons confectioners' sugar

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a mixing bowl, combine the eggs, salt, flour and milk. Use a blender if desired. Melt the butter in a 9x13 inch baking pan. Pour the contents of the mixing bowl into the pan.
  3. Bake for 15 to 20 minutes until the mixture rises. Serve at once. Sprinkle lemon juice and powdered sugar on top at the table. Add fruit or whipped cream if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 361 | Total Fat: 20.9g | Cholesterol: 256mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2006 by Queen Of Short Cuts 
I JUST served this for a 4th of July brunch. It was literally inhaled!!..lol If I could give... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2005 by Michelle Sorensen 
This variation is good. We've used a similar recipe in my family for years without the lemon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2004 by SHIMMERCHK 
This was really good! Even my 2 year old enjoyed it. Like the other reviewers I did not use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2003 by TYEBUG 
I make this recipe for may family at least once a month. For my husband and I, I divide the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2006 by TchrJrHi 
Not a big fan of this one. I have never had German pancakes, and I don't think I will make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2003 by ESTIGIRL 
I have had this dish at a famous pancake place near my house and I love it. I tried this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2005 by LADYVIOLA 
Sehr gut! My family is very very German and we thought this would be an excellent venture for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2007 by Andrea F Supporting Member (Click to learn more about Supporting Membership)
This is a fantastic recipe. One thing I did differently was to bake it in a round 9" cake pan.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2006 by IMVINTAGE 
Hubby made this for me for breakfast because I love German Pancakes. These were very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2003 by Cara 
Simple and delicious. Just throw the ingredients in the blender and bake. My kids devour this. MORE

 
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