have had as directed & with all ingredients added prior to cooking. Made with ground chicken instead of beef (actually like the chicken better) and grilled on aluminum pizza tin.... YUM!

This was real good. My son said, "It tastes JUST LIKE a Big Mac."

This was ok. We liked it well enough. We omitted the pickles. I don't think we will make it again. I would want it to taste a little different. Update: I couldn't stomach the leftover and threw it away!

Can't get enough of this recipe/pizza. My dough is rising right now and I am SO looking forward to chowing down on it tonight. Seriously awesome. Even my fussy fiance loves this!!!

Wow. What an easy and tasty dinner. I was impressed. I just seasoned my beef with minced onion and seasoned salt. I also used cheddar in place of American and topped with pickles. With this recipe, you can definitely have your Big Mac your way (oops, wrong slogan, that's BK). This was devoured. Thanks, I'll use again.

This was good, but I am not a big cheeseburger pizza fan.

I thought this was pretty good. A few of my finiky kids didn't like it- but the others did. It's not something we make all the time, but it's really interesting for a change of pace. If you don't have thousand island dressing, mix up mayo, ketchup, a bit of sweet relish and a bit of chili sauce. Over all, this is yummy!

It was okay--I don't think I'll ever make it again--I have other "cheeseburger" recipes that we prefer.

I thought it was really nice-looking & good. I don't like dressing either. My husband hated it but he is SO picky!

The pizza came out o.k., but it's something I wouldn't make a lot.

This was not good. My family did not enjoy it either. Hamburger and Thousand Island do not mix well together. I will not make this one again

I thought this recipe was OK. I changed a few things. I put catsup and sliced tomatoes to be the sauce, used sliced american cheese (I had it on hand) and made my own crust from one of the recipes found on this site. It did taste like a cheeseburger, but the toppings all fell off when you tried to eat it. I don't know if shredded cheese would make a difference or not. I might try it again and put cheese on top of the tomato sauce as well as on top of the meat. My husband said he liked it, my daughter only ate one piece and said it tasted funny.

We really loved this, but I did change it a bit. I did not use the thousdand island dressing because I just didn't need the calories and fat. Instead, I made it more like a Quarter Pounder with Cheese instead of a Big Mac. I used 28 oz. of diced tomatoes directly on the crust and topped with the beef (mixed with dried onions and a little BBQ sauce), cheese and pickle relish. I will definately make it again!

This is a great recipe!!! I never have thousand island dressing on hand, so I just mix mayonnaise and ketchup together in roughly equal parts and use only 1/2 the amount of dressing for this recipe.

My family can't wait until I fix this again. The best thing about it is you can actually fix it with lots of variance and still have the best end results. Yummy!!

My kids loved this! My husband and I...not so much. For all the fat in the recipe, I'd rather choose something more appealing, and let the kids have this as a treat every now and then!