Big Bob's Big Brunch Quesadillas Recipe

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Reviews More Reviews

Most Helpful Positive Review

Mar 18, 2003

My husband and I both thought these were delicious. I plan to make these again when my friends come over.

—DIANE71

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Most Helpful Critical Review

Jan 23, 2008

My family didn't really care for this when I made it. I followed the recipe to the T. It was just not very flavorful..I think if I would have listened to the other poster about adding sausage it would have been much better.

—CHERRYPIE24

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9 Ratings

Feb 05, 2007

Added salt, pepper and crumbled sausage. Warmed the tortillas in the microwave with wet paper towels. To do over, I think I would leave out the tomato as it didn't really add anything.

—JDVMD

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Sep 22, 2006

Loved this recipe!! So did my 6 year old son. I made it with mushrooms, onions, green pepper and zucchini. Otherwise I followed the recipe.

—rde1398

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Apr 27, 2004

This was pretty good but not something I will make often. I put a little butter in the pan and used green chili peppers instead of jalapeno.

—Wilemon

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Sep 19, 2003

My roommate and I really liked these whereas my boyfriend passed. Guess he likes his eggs without the tortillas. Instead of jalapeno pepper, I used 1/2 green & 1/2 red sliced bell pepper. Also, I added a couple of shakes of hot sauce to the eggs. I couldn't bring myself to add sour cream or guacamole at the end but they were great without it. The more veggies the better in my opinion but overall, these were a tasty, unique breakfast.

—DREGINEK

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Nutrition

Calories
615 kcal
31%

Carbohydrates
41.6 g
13%

Cholesterol
383 mg
128%

Fat
36.4 g
56%

Fiber
3.1 g
12%

Protein
30.5 g
61%

Sodium
982 mg
39%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Big Bob's Big Brunch Quesadillas

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 615
Calories from Fat: 327

% Daily Value *
Total Fat 36.4g 56 %
Saturated Fat 17.7g 89 %
Cholesterol 383mg 128 %
Sodium 982mg 39 %
Potassium 415mg 12 %
Total Carbohydrates 41.6g 13 %
Dietary Fiber 3.1g 12 %
Protein 30.5g 61 %
** Sugars 3.2g
Vitamin A 25 %
Vitamin C 13 %
Calcium 70 %
Iron 45 %
** Thiamin 47 %
Niacin 71 %
Vitamin B6 16 %
Magnesium 18 %
Folate 74 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.