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Big Bob's Big Brunch Quesadillas

By: Bobby Heard  
"This is a recipe that was made from leftovers that turned out a real winner with friends. I wouldn't recommend adding salsa, because it will take away the fresh taste of the pico."

Rating: This weblink has been rated 8 times with an average star rating of 4.0 Read Reviews (6)

Rate/Review | 373 people have saved this

What to Drink?

Wine Sparkling Wine
Cocktail Mangorita
Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 small onion, chopped
  • 1/2 tomato, chopped
  • 1 jalapeno pepper, seeded and minced
  • 1 sprig fresh cilantro, chopped
  • 6 eggs, beaten
  • 4 (10 inch) flour tortillas
  • 2 cups shredded Cheddar cheese
  • 1/4 cup sour cream, for topping
  • 1/4 cup guacamole, for topping

Directions

  1. Heat skillet at a high setting and toss in the chopped onion, tomato, jalapeno, and cilantro. Saute until tender.
  2. When vegetables have softened, crack eggs into the pan. Allow eggs to cook all the way on one side and then flip and cook the other side.
  3. When the eggs are finished, heat tortillas in the same skillet until warmed through. Place one tortilla on a plate and top with egg mixture and shredded cheese. Top each serving with 1 tablespoon each guacamole and sour cream.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 630 | Total Fat: 36g | Cholesterol: 384mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2003 by DIANE71 
My husband and I both thought these were delicious. I plan to make these again when my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2007 by JDVMD 
Added salt, pepper and crumbled sausage. Warmed the tortillas in the microwave with wet paper... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2008 by CHERRYPIE24 
My family didn't really care for this when I made it. I followed the recipe to the T. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2006 by rde1398 
Loved this recipe!! So did my 6 year old son. I made it with mushrooms, onions, green pepper... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
This was pretty good but not something I will make often. I put a little butter in the pan... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2003 by DREGINEK 
My roommate and I really liked these whereas my boyfriend passed. Guess he likes his eggs... MORE

 
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