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Big Batch Kris Kringle Cookies

By: BAKER'S Chocolate  
"Studded with chocolate, nuts and dried fruit, these festive drop cookies are sure to be a hit at the holidays."

Rating: This weblink has been rated 12 times with an average star rating of 5.0 Read Reviews (12)

Rate/Review | 410 people have saved this

Prep Time:
20 Min
Cook Time:
11 Min
Ready In:
31 Min

Servings  (Help)

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Original Recipe Yield 72 servings, one cookie each
 

Ingredients

  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 1/2 cup firmly packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 (6 ounce) packages BAKER'S Premium White Baking Chocolate, chopped
  • 2 cups PLANTERS Chopped Pecans, toasted
  • 2 cups dried cranberries

Directions

  1. Preheat oven to 375 degrees F. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Blend in eggs and vanilla. Add flour, baking soda and salt; mix well. Stir in chocolate, pecans and cranberries.
  2. Drop dough by rounded tablespoonfuls, 1-1/2 inches apart, onto ungreased baking sheets.
  3. Bake 9 to 11 min. or until lightly browned. Cool 3 min.; remove to wire racks. Cool completely. Store in tightly covered container at room temperature.

Footnotes

  • Variation
  • Prepare as directed, replacing 6 of the white chocolate squares with 6 squares BAKER'S Semi-Sweet Baking Chocolate. Or, substitute chopped PLANTERS Walnuts or PLANTERS Slivered Almonds for the pecans; or chopped dried apricots or mixed dried fruit bits for the dried cranberries.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by naples34102 
As you mix these up you'll wonder how the dough will ever hold together. It's like lots of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Cynthia Riley 
I've been making these cookies for awhile now and thay are great just as the recipe is. But if... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2008 by HILDAANDRADE 
definitely a keeper and not just for the holidays! I get a two thumbs up everytime I bake it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2007 by CHRISUBUS 
Really good and easy to make! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2009 by MCCLAVE1 
My favorite homemade cookies! Usually make exactly to recipe but also sometimes substitute... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2008 by Mandy 
Everyone loved these, one of my favorite cookie recipes because it's not just your basic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2007 by suzee 
Great cookies, I made them exactly as stated in the recipe. A Wonderful and Different recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2009 by opal~/~dragonfly 
A really great cookie! I used all milk chocolate chips instead of cranberries and white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2009 by CSONION 
WOWZA! These are so good! I hope I can keep my husband out of them long enough to take a batch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2008 by bebe 
I have baked these cookies exactly by the recipes and have also substituted dried cherries for... MORE

 
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